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Le Bistrot
Menu
Press
Map and Contact
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ES
IT
DE
FR
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RU
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JA
ZH
NL
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DA
Menus
Menu
Photos
Le Bistrot
Menu
Press
Map and Contact
Book a table
ES
IT
DE
FR
PT
RU
CS
JA
ZH
NL
SV
EL
NO
DA
Menus
Menu
Menu
Starters
Ricotta & green asparagus ravioli, hazelnuts
22,00€
Mangetout, datterini tomatoes & spring onion
18,00€
Lettuce salad, parmesan & pine nuts
14,00€
Eggs mayonnaise
8,00€
Croque- Monsieur
14,00€
Homemade duck foie gras, toast
30,00€
Main courses
Fillet of beef, pepper sauce
44,00€
Chicken, oyster mushrooms & jus
38,00€
Pork chop, orange glaze
32,00€
Provencal beef stew
28,00€
Cordon Bleu, Comté & Prince de Paris ham
30,00€
Hake, Bercy sauce
38,00€
Toppings of your choice
French fries or Mashed potatoes or Green beans
Cheese
Cheese
12,00€
Desserts
Mousse au chocolat
12,00€
Crème brulée, vanilla from Madagascar
13,00€
Profiterole, vanilla ice cream, hot chocolate sauce & almonds
15,00€
Rum baba & Chantilly cream
14,00€
Prix net en euros, taxes et service compris, viande d’origine Française
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