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Menus
Menu
Photos
Le Bistrot
Menu
Press
Store
((opens in a new window))
Map and Contact
Book a table
ES
IT
DE
FR
PT
RU
CS
JA
ZH
NL
EL
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Menus
Menu
Menu
Starters
Pork rillettes
9,00 EUR
Sautéed oyster mushrooms, garlic & parsley
19,00 EUR
Artichokes, pear, hazelnuts & parmesan
22,00 EUR
Lettuce salad, parmesan & pine nuts
16,00 EUR
Eggs mayonnaise & black truffle
24,00 EUR
Croque- Monsieur
14,00 EUR
Homemade duck foie gras, toast
30,00 EUR
Main courses
Homemade pork chitterlings sausage, jus
28,00 EUR
Beef filet, peppercorn sauce
48,00 EUR
Free-range chicken, black truffle & jus
44,00 EUR
Beef stew à la Provençale
30,00 EUR
Cordon Bleu, comté & Prince de Paris ham
32,00 EUR
Butternut squash & chestnut ravioli, wild mushrooms
38,00 EUR
Toppings of your choice
French fries or Mashed potatoes or Spinach
Cheese
Cheese
12,00 EUR
Desserts
Tatin tart & raw cream
15,00 EUR
Crème brulée
13,00 EUR
Profiterole, vanilla ice cream, hot chocolate sauce & almonds
16,00 EUR
Rhum baba
14,00 EUR
Prix net en euros, taxes et service compris, viande d’origine Française
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