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Le Bistrot
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Menus
Menu
Photos
Le Bistrot
Menu
Press
Map and Contact
Book a table
ES
IT
DE
FR
PT
RU
CS
JA
ZH
NL
SV
EL
DA
Menus
Menu
Menu
Starters
Organic dried organic sausage with Beaujolais wine
9,00€
Free range pork rillettes
9,00€
Green asparagus & ricotta raviolis, hazelnuts
22,00€
White asparagus & hollandaise sauce
19,00€
Sucrine salad, pine nut & parmesan
14,00€
Eggs mayonnaise
8,00€
Croque- Monsieur comté & Prince de Paris ham
14,00€
Homemade duck foie gras, toast
30,00€
Main courses
Fillet of beef, pepper sauce
43,00€
Free range chicken, cream & morels
38,00€
Farmer pork chop, poultry gravy
29,00€
Provencal beef stew
28,00€
Poultry Cordon Bleu, Comté & Prince de Paris ham
30,00€
Scallops, white butter sauce
40,00€
Toppings of your choice
French fries or Mash potatoes or Spinach
Cheese
Cheese
11,00€
Desserts
Mousse au chocolat
12,00€
Crème brulée, vanilla from Madagascar
13,00€
Profiterole, vanilla ice cream, hot chocolate sauce & almonds
14,00€
"Rum" baba & whipped cream
14,00€
Prix net en euros, taxes et service compris, viande d’origine Française
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